5.Product Name: Disodium 5'-Inosinate

Disodium 5'-Inosinate Specifications

Items Specifications Appearance White Crystals or Crystalline Powder State of solution (Transmittance): ≤95.0% Amino acid: Solution appear colorless NH4+ (ammonium): Color of litmus paper unchanged pH: 7.0 - 8.5 Arsenic (As2O3): ≤0.0001% Heavy metals (Pb): ≤0.001% Other nucleotides: Not detectable Loss on drying: ≤25.0% Assay (I+G): 97-102% IMP (mixed proportion): 48-52% GMP (mixed proportion): 48-52%

6.Product Usage: I Plus G is the newest scientific achievement and is a new-aged food flavor enhancer of nucleotide.This product consists of 5’-IMP and 5’-GMP as per proportion of 1:1. It can be added into food directly, which will make an obvious contribution to food taste. It is the key ingredient to make flavor to the sauce, seasoning, gallinaceous crystal and gallinaceous powder. It is often be used together with MSG, when use in the recommended ratio of 2%—10% I plus G. The above mixture is called "extract MSG". In addition, this product has a good effect to cure chronic hepatitis, muscular atrophy, and have a fairly high curative effect on eye-disease

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